LABS AND OTHER FACILITIES
LIST OF LABORATORIES
- FOOD CHEMISTRY LAB
- FOOD MICROBIOLOGY LAB
- ENGINEERING PROPERTIES OF FOOD MATERIALS LAB
- UNIT OPERATIONS IN FOOD LAB
- FOOD ANALYSIS AND QUALITY EVALUATION
- FOOD PROCESSING AND PRESERVATION LAB
- Autoclave
- Fume Hood
- Distillation Apparatus
- Hot Air Oven
- Heating Mantle
- Conductivity Meter
- Incubator
- pH Meter
- Turbidity Meter
- Centrifuge
- Flame Photometer
- Spectrophotometer